Spring Festival customs of the Han people in
southern China
Fujian
During
the Spring Festival, Fujian folk have the custom of praying for blessings and
offering sacrifices. People will plaster their courtyards, bedrooms, kitchens,
warehouses, and livestock sheds with New Year's red stickers of different
styles. New Year's Eve expresses the good wishes of the family, and can also be
used to decorate the house to create a festive atmosphere. The Spring Festival
in Old Fuzhou is mainly divided into four stages: from the end of the lunar
month to the New Year's Eve, people worship stoves to welcome the spring and
ancestors to stay up; from the first to the fourth day of the first lunar
month, they visit friends and ask for lucky money; from the 15th to the 18th
day of the first lunar month, they watch lanterns to welcome the gods. The
Lantern Festival is held; Aojiu porridge is given on the 29th day of the first
lunar month, marking the end of the Spring Festival. On the first day of the
Lunar New Year, before people in Fuzhou go out to pay New Year greetings, they
must first offer sacrifices to heaven, and rice with bamboo strips is a
must-have sacrifice.
The New
Year customs in rural areas of southern Fujian have their own characteristics.
In rural areas, farmers have many houses with many doors. On both sides of the
door, there are two upright sugar cane plants with red paper on them, which are
called "door sugar cane". In the dialect, "sugar" and
"jia" are close sounds, which means entering a good place. The table
in the hall is set with New Year's rice, perennial vegetables, and steamed
cakes, with "spring branches" tied with red and yellow paper,
symbolizing that the food will be abundant all year round and bring good luck
and wealth. Parents lead their children to sit around the stove, which is called
"Watching the New Year Around the Fire". The elders give the younger
generation lucky money, which is called "dividing circles". [80-83]
Welcoming
the gods in the New Year is a customary activity held in the first month of the
year in Fuzhou villages. The third to fifteenth day of the first lunar month is
the time for wandering spirits, and it has become one of the important
activities of the "New Year" (Spring Festival) in rural areas. The
wandering gods often take the village as a unit, and sometimes several villages
unite. They use open sedans to carry the statues of local gods, and parade
around the village in groups amidst the sound of gongs, drums and firecrackers.
People line the streets to watch and greet them, and the scene is lively. On
the night of the 15th Lantern Festival, the activities to welcome the wandering
gods reach their climax. After all the gods entered the temple and took their
seats, fireworks went off in front of the temple, gongs and drums blared,
"the trees and silver flowers were red, and the sky was blown by the
spring breeze" until late at night. [84]
The old
Fuzhou people mainly have four ways of saying "New Year": first, the
first, second and third day of the lunar month; second, starting from the
"Zhuntang" on the first day of the twelfth lunar month, and ending
with the dragon raising his head (head) on the second day of the twelfth lunar
month. (Yang), these two months are in the concept of "year", that
is, "Nian Ming pocket"; thirdly, the "Tail Ya" on the 16th
day of the twelfth lunar month starts until the 29th day of the first lunar
month (拋九 Festival) are counted as Chinese New Year,
which lasts for 45 days; fourthly, from the 24th day of the twelfth lunar month
to the Aojiu Festival on the 29th day of the first lunar month.
Jiangsu
Jiangsu
folk, during the Spring Festival, in addition to the same customs as the whole
country, such as sticking New Year's red cards, staying up late, lion dancing,
and giving New Year greetings, there are also some unique customs. For example:
Suzhou people put cooked water chestnuts in their meals on New Year's Eve and
dig them out when eating, which is called "digging for ingots." When
relatives and friends come and go, they put two green olives in when making
tea, which is called drinking "ingot tea" to wish them good luck and
wealth. The most special annual custom in Nantong is probably "setting
fire". Every year on the fifteenth day of the first lunar month, Nantong
people will "set fire", which is commonly known as "lighting
caterpillars", "exploding hemp insects", and also called
"lighting field wealth". It is to get rid of pests and hope for a
good harvest next year. In Nanjing, "every family walks on the bridge and
everyone looks at the lanterns" is a major New Year custom. [86]
According
to the Spring Festival custom in Jiangsu, on the second day of the Lunar New
Year, even if the floor is swept, the garbage cannot be taken out. Instead, it
is piled in the corner of the house until the first half of the first lunar
month, which is called "gathering wealth." The God of Wealth is
worshiped on the second day of the Lunar New Year. On this day, both commercial
shops and ordinary families will hold activities to worship the God of Wealth.
Every family offers sacrifices to the God of Wealth they received on New Year's
Eve. In fact, they burned the crude prints they bought. We will eat wontons at
noon today, commonly known as "Yuanbao Soup". Sacrificial offerings
include fish and mutton.
Zhejiang
Zhejiang's
New Year customs, Xiaonian, generally require cleaning, making new year's
goods, and sending the Stove God to heaven; in some places, ancestors are
worshiped on this day to kick off the New Year. On New Year's Eve, people post
couplets, set off firecrackers and fireworks, eat New Year's Eve dinner, watch
the New Year's Eve, and worship the Bodhisattvas of heaven and earth. When
families get together to have New Year's Eve dinner, the meal should be
sumptuous and include fish, which means "there is more than enough every
year"; if they cannot finish it all, they should save the rice for eating
on the first day of the new year, which means "there is more than enough
left over". The New Year is celebrated with fireworks until 12 o'clock in
the evening.
On the
first day of the first lunar month, celebrating the New Year, the first thing
is to "open the door". In the early morning of the first day of the
Lunar New Year, every household is scrambling to open the door. It is generally
believed that the earlier the better. The sound of firecrackers is heard one
after another to send off the old, welcome the new and bring in blessings,
which is commonly known as "receiving the new year". Secondly, wear
new clothes, worship ancestors and gods. First, worship the ancestors, and then
worship the six gods (the Kitchen God, the Eaves God, the White Tiger God, the
Well God, the Land God, and the God of Wealth), mainly to pray for the safety
of the population throughout the year and the prosperity of the family
business. Finally, New Year greetings. On the morning of the first day of the
Lunar New Year, first at home, the younger generation pays New Year greetings
to the elders. From the second day of the Lunar New Year, neighbors, relatives
and friends go back and forth to pay New Year greetings. According to the old
custom, the time for New Year greetings is usually from the second to the tenth
day of the Lunar New Year or extended to the fifteenth day of the Lunar New
Year. The custom of not paying New Year greetings on the first day of the Lunar
New Year is still retained in some areas of Zhejiang.
When
eating during the New Year, everyone pays attention to the "appeal",
and rice cakes are the most indispensable. In the past, every rural household
in Sanmen, Taizhou had the custom of pounding rice cakes. "Thank you for
the New Year" is an ancient custom. It is a form of thanking God for
blessing the family with another safe year and praying for good weather in the
coming year. In Shaoxing, after sending off the Kitchen God and before New
Year's Eve, every family always chooses an auspicious day to bless. This is the
most solemn ceremony of the year for every family.
Guangdong
Guangdong
has a profound traditional culture and continues its original New Year customs.
According to the old custom of "Laoguang people", the "New
Year" begins on the dust-sweeping day on the 24th of the new year and ends
on the Lantern Festival on the 15th of the first lunar month. The nearly one
month period is called "New Year", which is what we call it now.
"During the Spring Festival". If we start from the preparation of
"New Year's goods", we will start to get busy around the end of the
year, purchasing new furniture and supplies, making new clothes, purchasing and
making New Year's food, cleaning the house, and putting up New Year reds, etc.
On the first day of the Lunar New Year, worship the Tai Sui God and the gods of
heaven and earth to welcome the new year and bring good fortune. On the second
day of the new year, the New Year's Day, people worship the gods and ancestors,
eat the New Year's dinner, and then start visiting relatives and friends to pay
New Year's greetings. From the beginning of the New Year to the Lantern
Festival, most villages and towns have traditional ceremonial and entertainment
activities such as lion dance, dragon dance, worship of gods, wandering gods,
floating colors, big plays, cursor flags, gongs and drums, martial arts
performances, ball games, etc. Various folk activities have continued for more
than half a month. The wandering god, also known as the wandering master, is to
invite the statue of the god out of the temple to patrol the community, which
has the folk significance of exorcising evil spirits, protecting the
environment, and praying for good harvests. Every year during the Spring Festival,
villages and towns take turns to hold folk wandering activities in
chronological order. The scene is very lively, praying for peace and prosperity
for the country and the people, good weather, suppressing evil and fighting
disasters, and good luck in all things in the coming year.
The
customs and activities of the New Year in Guangdong reflect the beliefs and
beliefs of respecting heaven and ancestors, emphasizing business pragmatism,
and paying attention to meaning. The specific conditions vary depending on the
customs and customs of each major region. For example, the Spring Festival
customs in Guangfu area have a strong commercial atmosphere, which is most
obvious in Guangzhou and surrounding areas. The fringe areas of Guangzhou, such
as western Guangdong, retain more traditions related to worshiping gods,
wandering gods, exorcising Nuo, lion dances, and floating floats. The Hakka
area retains many traditional customs of Hakka culture, such as bathing on New
Year's Eve, taking care of the dead, giving away the poor, whipping the spring,
the Beginning of Spring Festival, and eating seven dishes per day, etc.;
Chaoshan area generally It continues the ancient customs and shows a high
degree of unity, such as sending the gods to heaven on the 24th of the twelfth
lunar month, surrounding the furnace on New Year's Eve, worshiping the
ancestors with fasting on the first day, and worshiping relatives and friends
on the first day of the lunar month, welcoming the gods to heaven on the fourth
day of the first lunar month, and welcoming the spring on the day before the
beginning of spring. After the fifth day of the first lunar month, some
villagers perform Nuo to "ward off disasters". There are games such
as performances to welcome the gods, games to play with gods, games to play
with cursor flags, games to play with gongs and drums, etc. On the night of the
Yuan Dynasty, women walk on bridges to fight off disasters, play on swings,
Activities such as planting pine and bamboo branches.
Hainan
In the
eyes of Hainanese people, all folk customs are made artificially according to
people's will and wishes. Therefore, in Hainan dialect, all folk customs are
preceded by the word "do", such as doing Qingming Festival. , Be an
in-law (that is, get married). "Celebrating the new year" is called
"making the new year" in Hainan dialect. On New Year's Eve, lights
are lit in every room and every home is lit, night and day, for several days
until dawn on the fourth day of the Lunar New Year; it is commonly known as
"fading", which means "adding children and making a
fortune". In the early morning of the first day of the Lunar New Year,
both young and old have to get up and eat "vegetarian rice" (that is,
clean and white to commemorate their ancestors). The food eaten during the
"vegetarian meal" must also have auspicious meanings, including fried
eggplant (eggplant, which in Hainanese means getting better year by year),
fried water celery ("qin" and "qin" are homophonic, I hope
the whole family will be safe and healthy). The new year is about hard work and
hard work), long vermicelli (meaning that life will be smooth and flowing), and
yellow dried tofu shaped like gold ingots (meaning to attract wealth).
Sichuan
During
the Chinese New Year in Sichuan, the whole family eats New Year's Eve dinner
together on the eve of the New Year's Eve. It is a big New Year's Eve dinner.
Eat glutinous rice balls on the morning of the first day of the new year. From
the first to the third day of the lunar month, people "visit each other's
houses" (door-to-door visits), usually to visit older and senior
relatives, and bring gifts such as chickens, eggs, noodles, wine, and leaf
tobacco (tobacco leaves). When the daughter-in-law and uncle return to their
parents' home, they will have to stay in the countryside for a few days. Go to
the Lantern Festival (in the city) at night. The teahouse at the Tianchang
(temple fair) is very lively, with many Sichuan opera, storytelling and other
performances.
Hubei
In areas
such as Shashi and Jingzhou in Hubei Province, there is a peculiar custom of
eating poached eggs as the first meal of the new year, which means that in the
new year, the family can be "real and blessed." "Killing the New
Year pig is one of the most important parts of the New Year celebrations for Shiyan
people, starting with "toasting". The Shiyan folk song
"December" sings: "On the 20th day of the twelfth lunar month,
every family kills the pig. Cut up the meat, hang it up, and carry it to my
sister’s house. "Adults look forward to planting crops, and children look
forward to celebrating the New Year." In Hubei, the New Year begins on the
23rd of the twelfth lunar month. There is a folk saying: "Twenty-three,
send lamps; twenty-four, remove fish bones; twenty-five, beat the drum; twenty-six,
blessing pork; twenty-seven, remove dirty stains; twenty-eight, blessing
chickens and ducks; two Nineteen, every family has it.”
我重新修订了14年前编撰的《中国春节文化漫谈》,通过网络翻译,改为汉英版,目的是方便海外网友了解中国春节文化。(作者:沈阳)
回复删除I have revised the "Chinese Spring Festival Culture Talk" compiled 14 years ago, with the purpose of making it easier for overseas netizens to understand Chinese Spring Festival culture. (Author: Shenyang)